Follow Us On


14.42 + VAT

Subtitle: Breakfast in hotels: from cost centre to revenue centre. Strategies, trends and tips to innovate, promote and make it unique.

A good morning in a hotel requires great professionalism and care for each of the aspects that make up this first contact of the day with the guest.

In this handbook, you will find practical tips, suggestions, ideas and the latest trends that can help you realise or renew your hotel breakfast experience.


How to sell more and better wine in hotels and restaurants Available in paper format 2019
85 pp.
Martina Manescalchi - Teamwork